In the case of brassicas like cabbages and kale, the different species can naturally create hybrids – like tree collards, for ...

There are some things that just scream "Holidays" - Lines to see Santa at the mall, Menorahs, and family gatherings. In many households, food is a big part of those gatherings. One of the most ...

Raw collards, to me, taste no better than tree bark. Also ... Teal-colored collard leaves often have prominent lighter green or creamy rivulets that branch out from the stem.

"Every year I make collard greens. And every year I mess them up ... which always begins with a decked-out tree. Matthew Carasella “Am I going to take myself, Christmas-wise, this seriously?

When I think of collard greens, I almost instinctively picture a steaming pot of long-simmered leaves, sliced into delicate ribbons or rolled into tight little bundles, swirling among pieces of ...

MAXTON - Over the years, hometown girl Gladys Dean has proven she will stop at very little in the name of helping Maxton. She's served as its mayor and, before that, as a town commissioner.

Chef D’Andre Carter serves up his collard greens with smoked turkey and cornbread muffins at Soul & Smoke in Evanston. Ashlee Rezin/Sun-Times Share We asked Chicago chefs to share their favorite ...