Tarts? As you might have guessed, they’ve gone with the two most popular Girl Scout Cookies: Thin Mints and Caramel ...

Faith Kramer’s vegan coconut custard tart is topped with four symbolic fruits of Tu Bishvat, but you can sub in your own.

ice cream, cake, tarts, and cheesecakes. Add it to your coffee for the creamiest vegan latte, or blend it into a margarita for a tropical twist. When it comes to savory applications, coconut cream ...

Use in place of freshly grated coconut. It is also delicious added to meringues, cakes, biscuits and cream tarts.

* Coconut oil – A truly wonderful oil, this is not only good for raw deserts it’s a great cooking oil as it doesn’t denature at high heats. It is usually solid at room temperature; to melt ...