This chocolate mug cake recipe is soft, moist, and incredibly easy to make. With just a few basic ingredients, a couple ...

What cocoa powder do I use in these cupcakes ... on that acidity (helped along by the tangy buttermilk) to activate the baking soda, which is key to making these chocolate cupcakes light and ...

All it takes is a butter knife to turn this simple loaf cake into a sensational swirled dessert. This chocolate marble pound cake is impressively swirled but simple to make. You'll divide the ...

Cakes, brownies, cookies, cupcakes, muffins, pastries, bread, fudges and crusts are potential applications. For denser doughs and batters, such as brownies, cookies and baked fudges, up to 50% of the ...

This Chocolate Depression Cake is a rich, moist, and chocolatey dessert that comes from the Great Depression era, when ingredients like eggs, butter, and milk were scarce. But don’t be fooled ...

Get the recipe HERE. Before dusting this rich cake with cocoa powder, Francois Payard recommends adding a little decoration: Simply run a hot, dull butter knife across the surface in a wave pattern.

Mix flour, cocoa powder, baking powder and salt. Sieve them all and add luke warm water, vanilla essence, castor sugar and melted butter. 2. Mix the batter properly to remove lumps. Bake the batter in ...

Remove the cake from the oven and set aside to cool completely. Meanwhile make the cocoa frosting, mix the cocoa powder and icing sugar in a bowl. Melt the butter for a few seconds in the ...

Preheat the oven to 190C/170C Fan/Gas 5 and grease and line a 20cm/8in deep round cake tin. Whisk together the flour, sugar, cocoa powder, baking powder and bicarbonate of soda in a large bowl.

Ragi flour, cocoa powder, baking soda, and baking powder together. Whisk milk, yogurt, oil, jaggery, and vanilla essence well ...

Egg cookies have three kinds of chocolate: dutch cocoa powder, chocolate chips, and candy eggs! This is an easy dessert recipe to make with kids.