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Loh bok goh, often called radish (or turnip) cake or pudding, or carrot cake (in Malaysia and Singapore), is available year-round but is especially good in the winter, when the loh bok - white ...
Loh bok goh, often called radish (or turnip) cake or pudding ... is sold in the sauce section of Chinese supermarkets, or you can make your own with this recipe. Cut the loh bok goh into 2cm ...
From classic chocolate to our best ever carrot cake, these are the recipes that are worth making and celebrating this year.
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The Clever Chinese Technique For An Extra Moist Sponge CakeHowever, if you don't want to bother with an ingredient-switch, there is a Chinese ... cake are quite similar, you could try this technique with this light and fluffy angel food cake recipe.
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