Make the chilaquiles: Preheat the oven to 350°. In a large bowl, toss the chips with the salsa verde to combine. Pour the mixture into a cast-iron (or other oven-safe) skillet. Sprinkle with the ...

[feast_advanced_jump_to] I love this Easy Chilaquiles Rojas recipe because it brings all of the flavors of an authentic recipe, but comes together in no time. I also love that you can customize ...

A recipe closer to the modern chilaquiles appeared a decade later in the book "El Cocinero Mexicano o Colección de Mejores Recetas Para Guisar al Estilo Americano." In the U.S., the dish first ...