Looking for a healthy, crunchy plant-based snack? Learn how to make crispy roasted chickpeas with this easy vegan recipe. Perfect for meal prep, snacking, or adding crunch to salads and bowls.

Drain the chickpeas and tip them into a bowl. Crack in the eggs. Add the curry powder and breadcrumbs, season with salt and pepper, then mash together using a potato masher or fork until you have ...

Whip up these 25-minute vegetarian dinner recipes, like brothy beans and chickpeas alla vodka, for a meatless meal that can ...

Get Recipe: Cauliflower Chickpea Curry Speaking of cauliflower ... on the tahini dressing—it’s amazing on baked tofu, roasted ...

Make the chickpea the star of the show with these delicious healthy recipes – perfect for midweek ... Cook the root vegetables in boiling water for 10-15 minutes until just tender.

This nourishing traybake combines roasted spiced chickpeas with plenty of veg before stuffing into pittas and drizzling in minty yoghurt sauce – an easy, flavour-packed dinner for any day of the ...

Whether it's a balanced dinner or a satisfying side dish, these recipes are what a vegetarian's dreams are made of. Just whip out your sheet pan and roast your favorite ingredients for an easy ...

Toss chickpeas with 1 tablespoon olive oil and season with salt. Spread chickpeas across a baking sheet and roast on center ... Season with salt. Toss vegetables with just enough dressing to ...

Season with salt and pepper to taste. Add the olives, shallot or onion, cucumber, chickpeas, tomatoes, feta and cooked fonio to the bowl and toss to combine. Stir in the parsley, dill, arugula and ...