Chicken penne alfredo is one of those ... al dente you can then remove the lid. Add the parmesan cheese a little at a time, stirring until well mixed. Add ¼ teaspoon salt and ¼ teaspoon pepper.

Add the chicken breasts and fry over a medium–high heat until just golden brown on the outside – they will cook through later. Lift from the pan onto a plate to catch any juices. Mix the ...

Serve crispy lemon garlic butter chicken with mashed potatoes ... In same skillet, add frozen vegetables, peas and stir-fry sauce; mix well. Reduce heat to medium; cover and cook, stirring ...