Younger Mizithra cheese has a soft and creamy consistency ... Grate the Mizithra and Romano cheeses. Set aside. Rinse, dry, and chop the leaves of the parsley. Please keep it for later.

For years the signature dish at this kid-friendly restaurant has been one that appeals primarily to adult palates, spaghetti tossed with browned butter and the tangy Greek cheese Mizithra.

Greek chef Antigoni Sander prepares a dish with a sought after cheese used in greek cuisine. 1) Grate the cheese in your food processor – or with a box grater using the finest sized holes.

The people from the region of Hania also make flat cheese kalitsounia, which have myzithra cheese in the centre and are fried in a pan like pancakes,” says John Rerakis. 1.For kalitsounia pastry, ...

Those made by Bodegas Dios Baco and Lustau are reliably good. Next up: Myzithra, a firm sheep's milk cheese from Greece.

Cancel anytime. Chef Kirk Warner, Kirk's Traveling Kitchen> Yield:> 8 servings 1/2 medium seedless watermelon> 1/2 pound Myzithra, French feta or Greek feta cheese> ...