All you need to do is melt the butter in a skillet, stir in the corn, cream, and sugar, and season with salt and pepper. That ...

The dish can be made with fresh, frozen, or canned corn, and while many recipes call for a sauce made with milk or heavy ...

Corn in a bowl with a creamy sauce topped with parsley on a black background with a spoon. - Casiana Nita / 500px/Getty Images ...

I have tried this also but still didn’t get the right texture. Rosemary I love canned creamed corn. As a child, I really didn’t enjoy fresh corn on the cob, and it wasn’t until my late teens ...

Add the corn and season with salt and pepper. Cook for 3 minutes, until softened. Stir in the flour and cook for 1 minute. Reduce the heat to medium and add the cream. Simmer for 2 to 3 minutes ...

I opened a can of Del Monte creamed corn and dumped the contents into a pan. I then filled the can halfway with water and poured that in. I stirred to loosen the sweet, gloopy mixture.

Canned beans and corn galore? Perfect for a different take ... You can also make the marinara sauce from a can! Add creamed tuna with 10 ounces of egg noodles, cooked. You can also add breadcrumbs ...