To begin this dish, start by washing and soaking your rice for about 20 minutes. This helps the grains cook evenly and remain ...

About Brown Basmati Rice Pilaf Recipe: An instant and easy rice dish that will leave you wanting for more. Brown basmati rice mingled with tomatoes, kala chana, plums and spring onions. Cook the rice ...

Wash the rice in warm to hot water and leave to soak ... Add half the onions and fry until they are golden brown and crispy. Remove with a slotted spoon and place on kitchen paper to drain.

The chicken in this classic Pakistani pulao recipe cooks in a spicy stock which is then used to flavour the rice. To make the ... When they begin to pop and turn brown, add the onions, ginger ...

Remove the pan from the heat. Stir in the lemon juice and serve.