Rank 31 may not sound like a big feat, but it is when we're ... Ingredients: Aged Basmati rice - 1.5 cups, chicken - 1/2kg, biryani masala - 1/4 to 1/2tsp, large onion - 1, coriander leaves ...

After 30 minutes, take a big vessel with its 3/4 of water ... Lastly add salt and the hard-boiled eggs on the top of the rice and close its lid. Place the biryani vessel on the lowest heat of the oven ...

When cooking meat-based foods, an electric rice cooker can make things a lot easier by making flavourful one-pot meals quickly and easily. These meat-based meals, which range from chicken and ...

For the rice, drain the soaked rice and tip into a large pan of boiling, salted (at a rate of one teaspoon per litre of water) water for 5-7 minutes, or until the rice is just tender but still ...

Whether for a midweek dinner, a weekend meal or a big celebration, biryani is always Nadiya's go-to recipe. With saffron infused rice and aromatic chicken, this biryani is a one-pot wonder ...

fried rice, biryani, salads and more. Food & Wine's guide to this highly prized aromatic rice shows you all the ways you can incorporate it into your next meal.

What was the aromatic biryani that whetted your appetite for more biryani? For years, this long-grained fragrant rice biryani was a staple in the upmarket and small restaurants and eateries in the ...