Bhurji generally refers to a scrambled dish that can be made with a variety of main ingredients. Paired with bread or rotis, it can make for a quick meal at any time of the day. There are several ...

If you’re going to try paneer for the first time, then this paneer bhurji is the perfect recipe. It’s a great choice for packed lunches or picnics, too. My daughters like to cut a pita in half ...

Pour a ladle of batter onto the pan and spread it into a thin circle. Cook for 1-2 minutes until the edges lift. Place a ...

About Egg Bhurji - Mumbai Style Recipe | Anda Bhurji Recipe: Eggs are just the perfect ingredient to make an easy and quick meal - breakfast, lunch, brunch or even an exquisite dinner party dish. Eggs ...

Bhurji (pronounced bhoor-jee) is a scramble served in North Indian roadside cafés – it’s usually made with fresh, crumbled paneer but using ricotta is a great shortcut. Place the spinach in a ...

This week, instead of fighting them or slugging through the day, simply give in! This Amritsari paneer bhurji recipe is perfect with some bread, last night's leftover rotis or even some steaming ...

Chef Mohammad Nasir can make up to 10 batches per day. That's 2,000 eggs. Egg bhurji is India's take on spicy scrambled eggs. It's a specialty of the Indian state of Maharashtra. We visited Pav ...

Closer home in India, chef Vivek Salunkhe is amping up the quintessential Mumbai favourite bhurji at his brand new omakase restaurant Crackle Kitchen in Bengaluru’s Indira Nagar. Inspired by hot ...