I come from a strict homemade-or-nothing family regarding salad dressing. Every night, we passed around a big wooden bowl of ...

This dressing tastes like the fresh herbs it's packed with (basil, parsley, rosemary, and sage). It's bright and acidic, ...

To make the dressing or marinade whisk together the red wine vinegar, olive oil, parsley, chives ... olives and ripped basil leaves.