Asian-Inspired Fusion That Beats Takeout Sticky chicken tenders are often found in American diners or fast-food chains, but ...

Panko bread crumbs make these chicken tenders nice and crispy and full of flavor ... Since this is a baked panko chicken ...

then coat with panko crumbs. Heat the oil in a fry pan and cook the chicken tenders. They should take about 2 minutes on each side or until the juices run clear. Serve with the dipping sauce.

Butterfly and pound boneless, skinless chicken breasts, then bread them with sesame seeds and flaky seasoned panko before pan-frying until crispy and golden. An easy tomato salad and creamy tahini ...