While butter often makes everything better, you're missing out if you haven't swapped it for another creamy dairy product.

Grilled Corn On The Cob In Foil!! Now, this is my version of a pioneer woman grilled corn on the cob in foil, and I love ...

This will definitely go into my rotation of summer recipes. Yearwood leaves her corn in the husk while grilling For Yearwood's in-the-husk corn on the cob, she adds a little heat with smoked ...

My Life Through Food, Stanley Tucci shared a clever childhood tip for buttering corn. He recalls using a piece of buttered ...

Cover and chill until needed. Preheat the oven to 200C/400F/Gas 6. For the corn on the cob, in a bowl, beat together the butter, smoked paprika, dried sage, chilli flakes, cracked black pepper ...

Brush each corn on the cob with mayonnaise then dip in the cheese mixture so each cob is completely covered. Serve immediately with lime wedges.

Corn takes on myriad configurations, from the classic corn on the cob to popcorn to more processed options like corn syrup. So how do you classify it?

Sweet corn can be cooked anywhere from 30 seconds to 3 minutes, depending on how “done” you like it. Once cooked, it can be eaten directly off the cob or sliced off and used in recipes. To slice corn ...

lay a shucked ear of corn on its side on a secure cutting board. Cut off the kernels, rotating the cob as your slice so that it’s always sitting on a flattened side. Swap Option: Add more ...