But their adaptability also means there's almost no limit to what ingredients you can incorporate for a fresh take, and one ...
If you're making a BBQ marinade from scratch, you can customize it however you like, but don't overlook a convenient ...
Cut out on large square (about 2 hand lengths square) of baking parchment and the same of tinfoil. Lay the tinfoil flat on a large chopping board and lay the baking parchment directly on top.