Besides, if you’re going to wake up with a cup of coffee every morning, you may as well have a slice of sourdough to go with it. Bread and water can so easily be toast and tea, so why not make ...

I try to repay that in kind with really good bread.” Hofseth specializes in slow-fermented artisan sourdough breads, baguettes and other baked goods — all made with organic, locally sourced ...

In recent years, sourdough bread has experienced a remarkable resurgence, capturing the interest of health-conscious consumers and traditional food enthusiasts alike. Beyond its distinct tangy flavour ...

“The Sourdough ... timeless craft of artisan baking with this indispensable guide. The following excerpt is from Chapter 8, “Formulas.” This dark, moist, treacly bread has a distinctively ...