Dessert: Fancy a quick and easy homemade sweet treat? Today we show you how to prepare delicious pasteis de nata in your air ...

The only Portuguese egg tarts I’ve tasted have been based on the Macau version, so I’m calling these Macanese pasteis de nata. From what I’ve heard from friends who have eaten them in ...

If you thought that pasteis de nata were the only noteworthy Portuguese ... then add it to the previous mix. Cook the mixture until it thickens, then set aside to cool. Fry the dough balls in ...